Author's wines
Blanc de noirs
Brut champagne made only from Pinot Noir. From a terroir that express power and length. This champagne uses 80% of wine which no malolactic fermentation. As with blanc de blancs, this blanc de noirs is made from 5 to 6 vintages vinified in 90-95 % in small barrels.
This champagne has a sustained gold color. The powerful nose is marked by red fruits with hints of dried fruit and candied fruit. The palate is powerful and muscular all in balance with freshness.